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40 of the top local chefs were showcased at the New York Magazine Around the World Taste Event at the Skylight Soho this past Monday. Proceeds from this event go to City Harvest. The food was amazing and my Husband and I were happily full at the end of the night. After tasting almost everything there I decided to make a photo list of my favorite savory bites, sweet bites and bites I missed because I was to full (next year for sure).

My Three favorite Savory Bites

Left: Red Rooster Harlem- Shrimp Escovitch with Pickled Vegetables, Sea Urchin and Caviar Middle: Bar Basque- Sepia Carbonara with Quail Egg and Jamon Crisp Right: Recette- Fall Squash Espuma with Whipped Foie Gras, Creme Fraiche and Espelette

My Three favorite Sweet Bites

Left: Le Caprice- Sticky Toffee Pudding Middle: Gramercy Tavern- Spiced Truffles Right: Francois Payard Bakery- PB&J Macarons

Three Bites I Missed but Wish I Did Not!

Left: Fatty Crab- Singaporean Coconut Laksa Middle: Porter House New York- Chess Pie Financier with Butter Pecan Whipped Cream Right: Blue Hill- Forono Beets with Blue Hill Yogurt

Oh and the specialty drinks made with Spring 44 spirits were delicious “The Hive” made with Honey Vodka, Apple Puree, Ginger Honey, Fresh Lemon Juice and Club Soda was my favorite!

*Photos are from my cell phone camera or found around the web (City Sweet Tooth, Grub Street and Google)

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